For many of us, coffee is a ritual. We’re not just talking about that shot of caffeine to wake you up in the morning or get you through the post-lunch slump, we’re talking about an ever-evolving culture. A truly great cup of coffee can literally make your day. Once you move past commercial blends and initiate yourself into the world of specialty coffee, there is no turning back.
This is exactly what The Underdog is all about. When they first opened back in 2015, they started as exactly that, underdogs. Going against the grain and the trend of mass-produced coffee, they introduced a premium product. The team has been award-winning multiple times, which makes perfect sense considering there isn’t a single coffee secret they haven’t mastered or a technique they don’t know inside out. To ensure the flawless quality they target, they source selected single-origin varieties from Guatemala, Ecuador, Colombia, Ethiopia, and beyond, and roast their own beans at their roastery in Gazi. That’s how it stays fresh-roasted and incredibly aromatic every single day.
Their flagship store is located in Thissio, housed in an atmospheric neoclassical building which is an absolute prime location. And if you’re looking for the ultimate experience, you grab a table out back in the hidden courtyard, a spot that makes you completely forget you’re in the middle of a bustling metropolis. But the brand doesn’t rest on its laurels as it’s now expanding through franchising. The first step has already been taken in Kypseli, on Fokionos Negri, filling the pedestrian street with amazing aromas.
And since you’ll be hanging out in the courtyard, you definitely have to try their killer brunch, made with creativity and top-tier ingredients. The Eggs Benedict are an absolute must and the ultimate brunch kings. If you’re craving something with a kick, go for the shakshuka, which features fried eggs in a spicy tomato sauce with feta, parsley, and toasted bread, making it extra filling. In the mood for something dirty? They’ve got juicy burgers and hot dogs to satisfy every craving. For the sweet tooths out there, the menu features pancakes topped with Nutella, crushed Petit-Beurre biscuits, and crispy wafer. We’re also big fans of their addictive cinnamon rolls and the fluffy babka, which we’ve been obsessing over lately.
Whether you’re grabbing a takeaway to crash on your couch or sitting down to chill at a table, The Underdog speaks your language. Looks like you just found your new obsession.
The Underdog
8 Iraklidon St, Thissio, Tel. 2130365393
49 Fokionos Negri St, Kypseli, Tel. 2108656740
www.underdog.gr | Facebook | Instagram
